Nutritional yeast flakes are a vegetarian dietary supplement with a pleasantly cheesy flavor. They are used as a seasoning in vegan food and provides the umami flavor to vegan cuisines. It is added to vegan cheeses to enhance their flavor. It is enriched with Vitamin B and has high protein content.
Nutritional yeast flakes can be added to sauces, soups, sprinkled over vegetables, baked potatoes, salads, pizza, fries, or popcorn.
Note: This yeast is not for making bread. It’s non-activated yeast and can be consumed directly. Also, this yeast is not a beer-brewing yeast or a by-product of it.