Soft Spot Foods- Smoked Cheddar Cheese

Smoked Gouda Style Cheese. Vegan Cheddar Cheese is 100% plant-based cheese made with Cashew Nuts and coconut oil for a rich and creamy cruelty-free treat. Use it in a Grilled cheese sandwich with pickled onions, a veggie burger or soup.

It grates and melts very well. It can be turned into a cheese sauce by heating it up with a plant-based milk.

The cheese has a pleasant hickory smoke flavour with a cheesy aroma. 

Ideal for: Cheese boards, Sandwiches, Burgers and Soups. Flavour: Moderately Sharp

INGREDIENTS : Water, Coconut Oil, Cashews , Potato Starch , Corn Starch , Carrageenan , Salt , Vegan Flavour, Guar Gam , Lactic acid , Annatto

Shelf life : 3 Months

Storage : 5 to 8 degree celsius